VOCATIONAL SCHOOL
Department of Furniture and Decoration (Turkish)
MMVD 212 | Course Introduction and Application Information
| Course Name |
Quality and Assurance Standards
|
|
Code
|
Semester
|
Theory
(hour/week) |
Application/Lab
(hour/week) |
Local Credits
|
ECTS
|
|
MMVD 212
|
Fall/Spring
|
2
|
0
|
2
|
3
|
| Prerequisites |
None
|
|||||
| Course Language |
Turkish
|
|||||
| Course Type |
Elective
|
|||||
| Course Level |
Short Cycle
|
|||||
| Mode of Delivery | - | |||||
| Teaching Methods and Techniques of the Course | Lecture / Presentation | |||||
| Course Coordinator | - | |||||
| Course Lecturer(s) | ||||||
| Assistant(s) | - | |||||
| Course Objectives | At this course it is aimed to gain qualifications related to quality assurance and standards in business life. |
| Learning Outcomes |
The students who succeeded in this course;
|
| Course Description | This course includes building the infrastructure of the quality management system, applying quality standards, and applying statistical quality control methods. |
|
|
Core Courses | |
| Major Area Courses |
X
|
|
| Supportive Courses | ||
| Media and Management Skills Courses | ||
| Transferable Skill Courses |
WEEKLY SUBJECTS AND RELATED PREPARATION STUDIES
| Week | Subjects | Related Preparation |
| 1 | Quality concept | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 3-28 |
| 2 | Standard and standardization | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 31-51 |
| 3 | Management Quality and Standards | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 55-76 |
| 4 | Environmental Standards | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 79-107 |
| 5 | Quality Management and Basic Concepts | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 111-138 |
| 6 | Strategic Management | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 141-158 |
| 7 | Codetermination | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 161-186 |
| 8 | Midterm | Midterm |
| 9 | Process Management System, Human Resources Management | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 189-226 |
| 10 | Turquality Corporate Management System | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 229-258 |
| 11 | Quality Control in Production | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 263-324 |
| 12 | Inspection and Sampling | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 327-368 |
| 13 | Total Quality Management | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 371-458 |
| 14 | Document Management | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 461-510 |
| 15 | Statistical Distributions | Kobu, B., “Üretim Yönetimi”, İnkılâp Kitabevi, (2017), 513-545 |
| 16 | Final Exam | Final Exam |
| Course Notes/Textbooks | Çağlar, İ., Kılıç, S., “Kalite Güvence Standartları”, Nobel Yayınevi,(2008) ISBN: 6051330181 |
| Suggested Readings/Materials |
EVALUATION SYSTEM
| Semester Activities | Number | Weigthing |
| Participation | ||
| Laboratory / Application | ||
| Field Work | ||
| Quizzes / Studio Critiques | ||
| Portfolio | ||
| Homework / Assignments | ||
| Presentation / Jury | ||
| Project | ||
| Seminar / Workshop |
1
|
30
|
| Oral Exams | ||
| Midterm |
1
|
30
|
| Final Exam |
1
|
40
|
| Total |
| Weighting of Semester Activities on the Final Grade |
2
|
60
|
| Weighting of End-of-Semester Activities on the Final Grade |
1
|
40
|
| Total |
ECTS / WORKLOAD TABLE
| Semester Activities | Number | Duration (Hours) | Workload |
|---|---|---|---|
| Theoretical Course Hours (Including exam week: 16 x total hours) |
16
|
2
|
32
|
| Laboratory / Application Hours (Including exam week: '.16.' x total hours) |
16
|
0
|
|
| Study Hours Out of Class |
14
|
2
|
28
|
| Field Work |
0
|
||
| Quizzes / Studio Critiques |
0
|
||
| Portfolio |
0
|
||
| Homework / Assignments |
0
|
||
| Presentation / Jury |
0
|
||
| Project |
0
|
||
| Seminar / Workshop |
1
|
8
|
8
|
| Oral Exam |
0
|
||
| Midterms |
1
|
10
|
10
|
| Final Exam |
1
|
10
|
10
|
| Total |
88
|
COURSE LEARNING OUTCOMES AND PROGRAM QUALIFICATIONS RELATIONSHIP
|
#
|
Program Competencies/Outcomes |
* Contribution Level
|
||||
|
1
|
2
|
3
|
4
|
5
|
||
| 1 | Will recognize the raw materials, accessories and basic technological machines used in the furniture manufacturing. |
X | ||||
| 2 | Will draw and read the projects for the furniture manufacture and ensure manufacturing, installation, maintenance and repair of the furniture according to the drawings. |
|||||
| 3 | Will be able to associate the materials and applications in furniture manufacture with the environment and human health. Will be able to produce and use environmental-friendly and hygienic materials in furniture manufacturing. |
X | ||||
| 4 | Will be able to use computer-aided design programs and recognize computer aided manufacturing techniques. |
|||||
| 5 | Will be able to use mathematical skills and perform cost analysis in professional field. |
|||||
| 6 | Will adopt a lifelong learning approach by having abilities of synthesizing, analyzing, interpreting, questioning, criticizing professional information and understanding professional legislation. |
X | ||||
| 7 | Will have the professional and ethical responsibility. |
X | ||||
| 8 | Will have the necessary skills to perform his profession effectively and use them personally and in multidisciplinary groups. |
X | ||||
| 9 | Will be acquainted with the importance of occupational health and safety, will have the ability to apply first aid techniques in case of emergency. |
|||||
| 10 | Will be able to follow the information in the field and communicate with colleagues as determined by the European Language Portfolio A2 level. |
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*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest
