VOCATIONAL SCHOOL
Department of Interior Design (Turkish)
MISG 101 | Course Introduction and Application Information
Course Name |
Occupational Health And Safety
|
Code
|
Semester
|
Theory
(hour/week) |
Application/Lab
(hour/week) |
Local Credits
|
ECTS
|
MISG 101
|
Spring
|
3
|
0
|
3
|
6
|
Prerequisites |
None
|
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Course Language |
Turkish
|
|||||
Course Type |
Required
|
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Course Level |
Short Cycle
|
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Mode of Delivery | - | |||||
Teaching Methods and Techniques of the Course | DiscussionLecture / Presentation | |||||
Course Coordinator | - | |||||
Course Lecturer(s) | ||||||
Assistant(s) | - |
Course Objectives | Protect workers from occupational accidents and occupational diseases in the workplace acquiring the knowledge and skills to take safety precautions. Ability to take security measures against occupational diseases. May be at work by understanding the causes of accidents and injuries to take the necessary measures. Take precautions to make the necessary interventions for fires that may arise in the workplace. learn about business law concerned about occupational health and safety legislation. |
Learning Outcomes |
The students who succeeded in this course;
|
Course Description | Risk groups of employees. Occupational health, importance of occupational health outlook, occupational health basics, occupational disease, the definition of work-related diseases-causes and prevention, occupational diseases related to chemical, physical and biological risks of accidents at work, occupational health criteria and application areas, Health the right to security, safety culture concept |
|
Core Courses | |
Major Area Courses | ||
Supportive Courses | ||
Media and Management Skills Courses | ||
Transferable Skill Courses |
WEEKLY SUBJECTS AND RELATED PREPARATION STUDIES
Week | Subjects | Related Preparation |
1 | Introduction and General Information | Preparation is not required. |
2 | Basic concepts and history of occupational health and safety | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 1 |
3 | Duties and responsibilities of occupational safety specialist | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 2 |
4 | Duties and responsibilities of occupational physician | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 2 |
5 | Concepts of risk, danger, primary, secondary and tertiary protection | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 3,4 |
6 | Concepts of risk, danger, primary, secondary and tertiary protection | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 3,4 |
7 | Evaluation of occupational accidents | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 6 |
8 | MIDTERM | - |
9 | Evaluation of occupational diseases | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 7,8 |
10 | Occupational health and safety in construction sector | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 9 |
11 | Occupational health and safety practices in the workplace | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 11 |
12 | Biological and chemical risk factors | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 13,15 |
13 | Physical and psychosocial risk factors | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 13,15 |
14 | Occupational health and safety organization and management systems in workplaces | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri ISBN: 9789752776418 Bölüm 17 |
15 | Review of the Semester. | - |
16 | FINAL |
Course Notes/Textbooks | İş Sağlığı ve Güvenliği, Prof. Dr. Nazmi BİLİR, Güneş Tıp Kitabevleri, ISBN: 9789752776418 |
Suggested Readings/Materials | İş Sağlığı ve Güvenliği – Hacettepe Üniversitesi Prof.Dr. Nazmi Bilir Prof. Dr. Ali Naci Yıldız |
EVALUATION SYSTEM
Semester Activities | Number | Weigthing |
Participation |
1
|
10
|
Laboratory / Application | ||
Field Work | ||
Quizzes / Studio Critiques | ||
Portfolio | ||
Homework / Assignments | ||
Presentation / Jury | ||
Project | ||
Seminar / Workshop | ||
Oral Exams | ||
Midterm |
1
|
40
|
Final Exam |
1
|
50
|
Total |
Weighting of Semester Activities on the Final Grade |
2
|
50
|
Weighting of End-of-Semester Activities on the Final Grade |
1
|
50
|
Total |
ECTS / WORKLOAD TABLE
Semester Activities | Number | Duration (Hours) | Workload |
---|---|---|---|
Theoretical Course Hours (Including exam week: 16 x total hours) |
16
|
3
|
48
|
Laboratory / Application Hours (Including exam week: '.16.' x total hours) |
16
|
0
|
|
Study Hours Out of Class |
14
|
5
|
70
|
Field Work |
0
|
||
Quizzes / Studio Critiques |
0
|
||
Portfolio |
0
|
||
Homework / Assignments |
0
|
||
Presentation / Jury |
0
|
||
Project |
0
|
||
Seminar / Workshop |
0
|
||
Oral Exam |
0
|
||
Midterms |
1
|
23
|
23
|
Final Exam |
1
|
35
|
35
|
Total |
176
|
COURSE LEARNING OUTCOMES AND PROGRAM QUALIFICATIONS RELATIONSHIP
#
|
Program Competencies/Outcomes |
* Contribution Level
|
||||
1
|
2
|
3
|
4
|
5
|
||
1 | Will be able to have knowledge about the basic technical information of the interior design, methods and tools. |
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2 | Will be able to use and interpret technical and procedural knowledge about the interior design in application and will be able to express suggestions for solutions to problems orally and in written. |
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3 | Will be able to create a strategy by recognizing the market conditions and analyzing revenue management. |
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4 | Will be able to have knowledge about legislation, fundamental values and principles in the field of interior design related to industry. |
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5 | Will be able to think creative and innovative and apply the knowledge in an occasion different than the customary applications with an innovative way of thinking. |
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6 | Will be able to take responsibility as an individual and a team member, will be able to be open-minded, constructive, confident, open to criticism and will be able to work effectively and efficiently. |
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7 | Will be able to internalize the need to obey the values of business ethics and will be able to have and apply the social, scientific and ethical values in the stages of the collection of data, interpretation, dissemination and implementation. |
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8 | Will be able to communicate with colleagues and follow the knowledge in the interior design field by using a foreign language. |
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9 | Will be able to use informatics and communication technologies with computer programs in a level that required by the interior design field. |
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10 | Will be able to adopt a lifelong learning approach, and will be able to do studies for renewing and improving their knowledge continuously. |
*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest